Dried Sweet Paprika Crush 200-240 Asta/ New Crop/ EU & USA Quality

• Customization: Available
• Certification: BRC, ISO, FDA, HACCP, Halal, Kosher
• Packaging Material: Jute Bag, Woven Bag
• Model NO.: Crushed
• Storage Method: Normal
• Application: Edible
• Source: Natural
• Type: Pepper
• Kind: Honglong 23
• Color: Bright Red
• Taste: Sweet, Mild, Typical of Paprika
• Shelf Life: 24 Months
• Transport Package: Jute Bag, Woven Bag
• Specification: Dehydrated paprika crush
• Origin: China
• HS Code: 0904220000
• Production Capacity: 10000 Tons/Year

Product Description

Product Description

 

The paprika peppers are sun-dried, stoned, dry-cleaned, manually selected, then cut into pieces of the size required by the customer, maachine-dried and packaged.

Ingredient: 100% Paprika

Scientific Name: Capsicum annuum L

Product Parameters

 

Moisture	≤ 12%
Capsaicin	< 480SHU
Total Ash	≤ 9%
Salmonella	Negative/25g
E. Coli	< 10cfu/g
Total Aflatoxin (G1 G2 B1 B2)	< 10ppb
Aflatoxin B1	< 5ppb
Ochratoxin A	< 20ppb
GMO	Free
Sudan Red	Negative
Pesticide and Heavy matal	EU/FDA limits, test once per year

Packaging & Shipping

                                 White woven bag 60kg/bag; 24mt/40RH or 25mt/40RH                                Jute Bag 40kg/bag; 25mt/40HQ

Or other material asked by customers and without prejudice to quality of product.

Certifications

ISOO22000
ISO9001
BRCGS A+ 
Kosher
Halal
FSA
Sedex

Company Profile

Established in 2001, Laiwu Manhing Vegetables Fruits Corporation is a manufacturer and exporter of dehydrated, fresh, pickled and spices products. Manhing is also a member of ASTA, ESA & CSA.

Manhing Dehydration Industrial Park covers 22 hectares with anannual output of 30,000 tons. Main products include dehydrated garlic, onion, ginger, bell pepper, tomato, paprika, chili, carrot, etc. The above products can be traced from the planting base to the finished product.

In order to always ensure stable quality, Manhing is equipped with advanced American whole dehydration production lines and selected international top-class equipment such as French continuous steam sterilizing equipment, Swiss Bühler color sorter, and German metal detectors.

Manhing has its own CNAS-certified laboratory, which is equipped with equipment for testing microbiological parameters, allergens, pesticide residues and heavy metal, etc.

 

With more than 20 years of fruit and vegetable experience, we share market changes with you to help you grasp the market infomation.