Strong Spicy Pure White Garlic
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Product Highlights
- All Year Round Supply: Fresh garlic available June to September, cold-storage garlic from October to May.
- Strict Quality Standards: No roots, clean, no black mould, no splits, no internal germination, no insects.
- Flexible Customization: Offers full, minor, and flexible customization from samples or designs.
- High Annual Capacity: Annual supply capacity reaches up to 80,000 metric tons.
- Diverse Packaging Options: Available in 4kg to 10kg cartons and various mesh bag sizes.
- OEM and ODM Services: Full OEM and ODM services available with 15 R&D engineers.
- Fast Lead Time: Peak and off-season lead times both within 15 working days.
Product Attributes
- Customization
- Available
- Place of Origin
- Shandong/Jiangsu/Henan/Hebei
- Moisture Content
- Fresh Garlic
- Specification
- 4.5-6.5cm, 3.0-6.5cm
- Type
- Pure White
- Style
- Whole
- Color
- White Skin Garlic
- Certification
- Global Gap . HACCP, Global Gap, HACCP
- Available
- All Year Round
- Supply Q′ty
- 80000 Mts/Year
- Transport Package
- Mesh Bag/Paper Carton
- Trademark
- Laiwu Manhing
- Origin
- China
- HS Code
- 0703201000
- Production Capacity
- 200000/Year
Product Images of Strong Spicy Pure White Garlic
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Product Description
Garlic Variety:Pure white garlic & Normal white garlic
Garlic Size:5.0cm, 5.5cm, 6.0cm, 6.5cm&Up
Garlic Packing:
4kg/5kg/7.5kg/8kg/9kg/10kg/30LB Carton or Mesh Bag
3P/4P/5P mesh bag inner packing
200g/250g/400g/500g/1kg inner packing
Garlic Capacity yearly:30000mts/year
Garlic Convenance:10-12mts for 20FCL, 24-28mts for 40'FCL
Garlic Quality standard:No root, clean, no black mould, not broken, no splits on the skin, no internal germination growth, no insects or fungous stuff.
Garlic Feature:Thick bright skin, whole and strong texture, plump shaped bulbs.
Garlic Supply period:All year round;Fresh garlic from JUN to SEP.And Cold-storage garlic from OCT to next MAY.
| Product | Garlic |
| Specifications | Normal white garlic/red garlic/purple garlic |
| Certification | GAP/HACCP/SGS |
| Size | 3.0-4.0cm ,4.5-5.0 cm, 5.0-5.5 cm, 5.5-6.0 cm |
| Transportation temperature | -3-0 °C |
| Storage temperature | -3-0 °C |
| Serving time (all year) | fresh garlic / early June to September, refrigerated fresh garlic / September to May next year |
| Shelf life | 9 months under proper conditions |
| Minimum quantity | Monthly ton |
About the Supplier
This supplier has been audited by TÜV Rheinland. Verify the report on the official TÜV Rheinland website with ID "MIC-ASR2451931". Items marked "" are certified.
Company Profile
Laiwu Manhing Vegetables Fruits Corporation Located in the famous ginger production area- That is laiwu district, Jinan city of Shandong Province. Established in August of 2001 and with more than 20 years rich experience in agricultural products planting, producing, processing and selling, Laiwu manhing became the famous enterprise in this field. Manhing Factory cover an area of 80 acres and processes registered capital 12 million Us dollars. And its Annual processed and exported productsvolume is up to 400, 000 tons.
Manhing company exports fresh vegetables, fruits, dehydrated vegetables and sushi vegetables etc. And exported more than 100coutries like Europeans, Amercias, Japan Korea etc, and earned good reputations over this field. Manhing Products has passed the ISO9001, ISO22000, HACCP, OU, HALAL. Now Manhign is the member of America ASTA. And also the global supplier of Weihaomei group, Nespresso, KUTAS.
We are committed to the best quality and best service. Welcome yours inquiry.
About Our Factory & Business Background
-
Business Type
- Manufacturer/Factory & Trading Company
- Address
- No. 1 Wanxing Road, Yangzhuang, Laiwu, Shandong, China
-
Plant Area
- 218183 square meters
-
Number of Employees
- 288
-
Registered Capital
- 40,571,747 RMB
-
Terms of Payment
- LC, T/T
-
International Commercial Terms(Incoterms)
- FOB, CIF
-
Average Lead Time
-
Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays -
Nearest Port
- Qingdao Port
-
Minimum Order Quantity
- 5 Tons
-
Supply Chain Partners
- 300
Our Production Capability & Technical Expertise
-
Main Products
- Food
-
Production Lines
- 6
-
Production Machines
- Color sorter, Drying line
-
QA/QC inspectors
- 22 people
-
Inspection Type for Finished Products
- Random inspection(Visual inspection & Function inspection)
-
Inspection Method for Finished Products
- Have instructions and uniformly followed
-
Customization Options
- Customization from Samples, Customization from Designs, Full Customization, Minor Customization, Flexible customization
-
ODM Service Available
- Yes
-
OEM Service Available
- Yes
-
R&D Engineers
- 15 people
-
Traceability of Raw Materials
- Yes
-
Test Reports for Raw Materials
- Others
-
Own Brand
- Yes
Our Industry Experience & Global Business Record
-
Year of Establishment
- 2006-11-13
-
Export Year
- 18 Years
-
Main Markets
- Southeast Asia/ Mideast
-
Repeat Buyers Choice
- 50%~80%
-
Number of Foreign Trading Staff
- 65
-
Overseas Agent/Branch
- No
-
New Products Launched in Last year
- No
Our Certifications, Standards & Industry Recognition
-
Product Certification
- Others
-
Social Responsibility Certification
- SEDEX
-
Cooperated with Fortune 500
- No
FAQ
- What is the shelf life of the garlic?
- The shelf life is 9 months under proper storage conditions.
- What are the available sizes for the garlic?
- Sizes range from 3.0-4.0cm up to 6.5cm and above, including specific ranges like 4.5-5.0cm and 5.5-6.0cm.
- What is the minimum order quantity?
- The minimum order quantity is 5 tons.
- How much garlic fits in a 20ft container?
- A 20ft container can hold approximately 10-12 metric tons of garlic.
- What payment terms do you accept?
- We accept LC and T/T payment terms.
- Can you provide customized packaging?
- Yes, we offer flexible customization including options from samples and designs.
- Where is the garlic sourced from?
- The place of origin includes Shandong, Jiangsu, Henan, and Hebei provinces.
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