Hot Capsicum Dried Chaotian Chili Stemless Red Chaotian Chilli Sanying Chili
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Product Details
| Customization: | Available |
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| Certification: | BRC, ISO, FDA, HACCP, Halal, Kosher |
| Packaging Material: | Plastic |
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Basic Info.
- Storage Method
- Normal
- Color
- Red
- Cultivation Type
- Common
- Type
- Dehydrated
- Kind
- Chaotian Chili
- Taste
- 4-6 Cm and up
- Pungency
- 3,000-35,000 Shu
- Odor
- Pungent, Typical of Chili, No off Odor
- Shelf Life
- 24 Months
- Packaging
- 10kg/Bag; 20kg/Bag; 25kg/Bag
- Transport Package
- Woven Bag
- Specification
- Stemless
- Origin
- China
- HS Code
- 0904210000
- Production Capacity
- 10, 000mt/Year
Product Description
Dried Chaotian chili, also known as "Facing Heaven" chili, is a small, potent, and vibrant red chili pepper commonly used in Chinese cuisine, particularly in Sichuan and Hunan dishes. It is characterized by its upward-pointing growth and its intense heat and pungent flavor. The heat level typically ranges from 5,000 to 35,000 SHU, making it a popular choice for those seeking a spicy kick
Ingredient: 100% Chilli
Scientific Name: Capsicum annuum L
Ingredient: 100% Chilli
Scientific Name: Capsicum annuum L
| Specification | Stemless |
| Moisture | ≤16% |
| Aflatoxin B1 | <5ppb |
| Total Aflatoxin | <10ppb |
| Ochratoxin A | <20ppb |
| Foreign Matter | Free |
| Sudan Red | Negative |
| GMO | Negative |
| Pesticide and Heavy matal | Test once per year |
ISOO22000
ISO9001
BRCGS A+
Kosher
Halal
FSA
Sedex
ISO9001
BRCGS A+
Kosher
Halal
FSA
Sedex
Established in 2001, Laiwu Manhing Vegetables Fruits Corporation is a manufacturer and exporter of dehydrated, fresh, pickled and spices products. Manhing is also a member of ASTA, ESA & CSA.
Manhing Dehydration Industrial Park covers 22 hectares with anannual output of 30,000 tons. Main products include dehydrated garlic, onion, ginger, bell pepper, tomato, paprika, chili, carrot, etc. The above products can be traced from the base to the finished product.
Manhing Dehydration Industrial Park covers 22 hectares with anannual output of 30,000 tons. Main products include dehydrated garlic, onion, ginger, bell pepper, tomato, paprika, chili, carrot, etc. The above products can be traced from the base to the finished product.
In order to always ensure stable quality, Manhing is equipped with advanced American whole dehydration production lines and selected international top-class equipment such as French continuous steam sterilizing equipment, Swiss Bühler color sorter, and German metal detectors.
Manhing has its own CNAS-certified laboratory, which is equipped with equipment for testing microbiological parameters, allergens, pesticide residues and heavy metal, etc.
Manhing has its own CNAS-certified laboratory, which is equipped with equipment for testing microbiological parameters, allergens, pesticide residues and heavy metal, etc.
With more than 20 years of fruit and vegetable experience, we share market changes with you to help you grasp the market infomation.
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