Top Quality Best Price Fermented Black Garlic Peeled Black Garlic

• Customization: Available
• Feature: Fermented
• Package: Bottled
• Model NO.: Fermented Black Garlic
• Shelf Life: 12-23 Months
• Storage Methods: Room Temperature
• Workmanship: Fermented
• Function: Good Health
• Use: Ready to Be Eaten
• Tasty: Sweet an Sour
• Transport Package: Carton
• Specification: 5.0cm
• Trademark: manhing
• Origin: China
• HS Code: 2005999990
• Production Capacity: 50000 Tons / Year

Product Description

Company Profile

1:COMPANY INSTRUCTION
As one of National Key Agriculture Industrialization Enterprises and No. one ginger export in Shandong Province, Laiwu Manhing Vegetables Fruits Corporation, with "Ginger the Big" as its key brand, is nominated as the exclusive ginger supplier of 2008 Beijing  Games. And the products under this brand are exported into more than 100 countries and areas like Japan, E.U., South Korea, Singapore and so on. Ginger the Big has earned a very high reputation in the international market. 

Product Description

2.Black garlic INSTRUCTION

Model NO.

black garlic

Storage Method

Normal

Shelf Life

>12 Months

Processing Type

Fermented

Material

Agricultural Products

Moisture

33%-37%

Tasty

Sweet an Sour

Color

Black

Edible

Eat Dirctly or Cooking

Packing

5kg/Carton or as Request

Storage

Dried Place

Grade

Top Grade

MOQ

500kg

Sample

Offer Freely Within 500g

Transport Package

Carton

Specification

4.5cm-6.5cm

Origin

China

HS Code

2005999990

Production Capacity

50000mts/Year

 Fermented Black garlic

Product Name	Fermented Black Garlic
Product Type	Fermented
Ingredient	100% natural garlic
Color	Black
Specification	Multi clove
Flavor	Sweet, without pungent garlic flavor
Addictive	None
TPC	500,000CFU/G MAX
Mold&Yeast	1,000CFU/G MAX
Coliform	100 CFU/G MAX
E.Coli	Negative
Salmonella	Negative