1kg Japanese Pickled Ginger Seasoning Fresh Vegetable

Product Description

Introduction:
Sushi Ginger, or Gari, is an extremely important part of enjoying sushi!
It is great for cleansing your palate between pieces of nigiri.Cleansing your palate is important because you can't
fully taste the subtleties of a piece of fish without a clean palate.Ginger is also good for settling an upset stomach
(hopefully not related to the sushi you are eating)!





Product Description:

1. Product name	sushi ginger/sushi pickled ginger
2. Color	Pink/Natural white
3. Ingredient	Radish, Water, Salt,acetic acid,citric acid, Sodium Saccharin, Aspartame, Potassium Sorbate or as per clients' requirement.
4. Types	slices
5. Taste	Sweet, Sour and Crisp
6. Flow chart	Material inspection and acceptance→pickling with salt→pre-treatment→cleaning→cutting→ desalting →weighing and bagging→Seasoning→sealing →drying→X-Ray detecting→Packing and storing
7. Packing available	1) 1kg/bag*10bags/ctn
	2) 500g/bag*20bags/ctn,200g/bag*50bags/ctn
	3) as per clients' requirement
8. Certificates	HACCP, FDA, BRC, HALALA, ISO, KOSHER, QS
9. Shelf Time	18 months
10. Storage	Stored in cool and dry places, avoid direct sunshine
11. Payment	L/C at sight, 30% T/T after contract signed and 70% after clients receiving copy B/L.
12. Shipment	Usually within 20-30 days after receiving L/C or T/T payment as per quantity ordered.
13. Samples	Samples are free from charge

Why choose us?

Ø  Nearly 20 years of history makes us more professional in this field.
   We've started our business since 2002,and since then we've built an experienced purchase-munufacture-store-transport team,
   on each link,we try our best to be perfect.
 
Ø  Over 200 employee team,professional production technologists and managers,modern production lines,complete Quality Management system and experienced workers ensure the quality of our products.
 
Ø  Our company established our own planting base for our product. So that we could control the quality of product directly from the raw material.

Ø  All the raw material is sourcing from the best planting base. Absolutely Natural!

Ø  The new standardized workshop has been put into use in June, 2019. That makes our production capacity reaching 40-50 tons per day.

Ø  270 pickling pools can store 30,000 tons of raw materials per year, which could guarantee a stable and constant supply.
 
Ø  We have our own testing center and sewage-treatment plant, which are recognized officially.We inspect each batch of products before delivery.
 
Ø  We passed the official FDA inspection with zero defects, and we have finished HACCP,ISO, BRC(A grade),Kosher,Halal certificate.
 
Ø  With yeas of experience on sushi market, other sushi series of product such as Nori,wasabi,noodles,chopsticks,panko etc are available from our cooperating manufactures with high quality and good price as well.
  


Our Factory 

Laiwu Manhing Foods,as a national key leading enterprise in agricultural industrialization and a unique Ginger Supplier of 2008 Beijing Olympic Games,was established in 2002.As part of deep-processed products,pickles department was established in 2005.





Our company established our own planting base for fresh ginger authenticated by GAP.





Standardized workshop has been put into use in June, 2019. The production capacity would be 40-50 tons per day.



270 pickling pools can store 30,000 tons of raw materials, which could guarantee a stable and constant supply.



We have an excellent trade team and participate dozens of exhibitions at home and abroad every year.




We passed the official FDA inspection with zero defects, and we have finished HACCP,ISO, BRC(A grade),Kosher,HalaL certificate.



We have our own testing center and sewage-treatment plant, which are recognized officially.We inspect each batch of products before delivery.






If you are interested in our factory and product, pls contact us immediately.  
We are confident to provide you with the qualified product at reasonable price and best service.

Choose us, choose success!